August 12, 2022
Tre’dish is Introducing A Plant-Based Menu
Tre’dish is Introducing a Plant-Based Menu
There has been a growing interest in healthy, plant-based food options and our chefs are responding to this demand by putting together a collection of delicious plant-based creations.
Whether you have a dietary restriction or are just looking for more meat-free options, we have a variety of dishes to choose from including Mushroom Tinga, Red Lentil Curry, Lemon Bars and more. Jackfruit, which is a nature made, plant-based protein, is slow cooked and served up Birria-style in Ramen, Yakisoba or Gyoza options.
Tre’dish Plant-Based Menu
Tre’dish Chef Brandon was on a mission to veganize good food options, and was the lead in putting together this Tre’dish Plant-Based Menu! Now you can enjoy healthy, vegan meals freshly prepared in your local community.
Connect with us if you’d like to learn more about our plant-based menu or how you can support culinary entrepreneurs in your community.
Our chefs are constantly innovating fresh and new food ideas for their communities.
If you want to be the first to try new menus and chef dishes, keep in touch with us on social media!